Top 10 Matcha Tea Powder Home-Made Recipes!

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Tamntea
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Matcha is a traditional Japanese tea. It is proven to have a number of health benefits, and not only that, it is also yummy! By using matcha tea powder, you can make different kinds of food at home and enjoy the matcha-goddess in various forms of food. Here are our top 10 match powder food recipe. Enjoy!

NO.1 Matcha tea cake

NO.1 Matcha tea cakephoto by allrecipes embedded from Pinterest

Combining two favourites into one, and may I present to you the matcha cake! Matcha tea cake would have beloved flavour matcha, perfectly blended into the sweet flavour of a cake. It would be best to enjoy with a cup of hot matcha tea (certainly), in a cozy autumn afternoon with a good book. Sounds about the perfect fall afternoon for me! Here is how it works.→ Get Yours Here!

  1. STEP1: Beat 4 large egg whites until they become stiff peaks form. Then place 4 large egg yolks, ¾ cup granulated sugar and beat till the color is light. Add 1 teaspoon of vanilla extract and ½ cup of unsalted and melted butter to the mixture. After that, add ¾ cup all purpose flour and ½ tablespoon of matcha tea powder together and gradually add milk until the mixture is well combined. At last, at the beaten egg whites by thirds and fold it with a spatula.
  2. STEP 2: Bake the mixture at 325F for 40-50 minutes until the cake is firm. Cool completely
  3. STEP 3: Dust the surface with some matcha tea powder and serve!

NO.2 Matcha Tea Latte

NO.2 Matcha Tea Lattephoto by allrecipes embedded from Pinterest

When it comes to matcha, how can we even miss this favorite beverage of a lot of people? For those who are sensitive to caffeine, this antioxidative drink might just as well wake you up in the morning. Just follow this recipe and you can easily make your morning drink with matcha tea powder at home. You can also customize it with other herbal tea mixture to create a more diverse taste and aroma. This easy drink would be a go-to when you are trying to invite some friends over for a night chat, or a perfect wake-me-up drink when you finish your morning workout. → Get Yours Here!

  1. STEP 1: Pour ¾ cup of milk of your choice into small pot, simmer over medium-high heat.
  2. STEP 2: Place 1 teaspoon of matcha tea powder in a heatproof cup and slowly whisk it into ¼ cup of boiling water.
  3. STEP 3: Add the mixture into the milk. You can tip the cup slightly to create more foam.
  4. STEP 4: Sweeten with agave syrup.

NO.3 Matcha Tea Cookie

NO.3 Matcha Tea Cookiephoto by allrecipes embedded from Pinterest

With its sweetness and a slight hint of bitterness, it is not hard to imagine how matcha tea powder can fit in with cookies. This delightful snack has a fantastic matcha aroma, which would be a good choice when it comes to a Japanese-theme evening. It is easy to make and can be stored for a period of time.→ Get Yours Here!

  1. STEP 1: Combine 2 cups of all-purpose flour with 2 ½ tablespoon of matcha tea powder. Beat ¾ cup of unsalted butter until smooth and creamy. Then add a pinch of salt and blend.
  2. STEP 2: Add 1 cup of sugar and blend until soft and light.
  3. STEP 3: Add 2 large egg yolks and blend.
  4. STEP 4: Slowly add flour and matcha tea powder to the mixture.
  5. STEP 5: Add ¼ cup of white chocolate chips.
  6. STEP 6: Cut the dough in half and roll them into 2 cylinders of 1.5 inches diameter and 7 inches long.
  7. STEP 7: Wrap the dough and chill in refrigerator until firm for at least 2 hours.
  8. STEP 8: Preheat oven to 350F, slice the dough into desirable thickness. Bake the cookies at 350F for 15 minutes.

NO.4 Matcha Tea Souffle

NO.4 Matcha Tea Soufflephoto by cooking-therapy embedded from Pinterest

Souffle is a famous French dessert with a long history, so why don’t we combine it with some matcha powder to add a Japanese touch as well as to make this traditional dessert healthier? Just imagine the puffy surface of a perfect souffle with a lovely shade of matcha-green, how nice would that be? → Get Your Souffle Cups Here!

  1. STEP 1: Preheat oven to 390F.
  2. STEP 2: Brush the ramekins with butter in upward strokes. Put 1 teaspoon of sugar in each ramekin and dust the inside with sugar. Chill the ramekins in refrigerator.
  3. STEP 3: Beat 3 large egg yolks and 0.9 oz of sugar in a large bowl. Then sift the flour into the egg mixture and mix.
  4. STEP 4: Heat 150mL of milk and 100 mL heavy cream till the mixture almost boil.
  5. STEP 5: Add a splash of milk mixture into the egg mixture. Whisk and mix until smooth.
  6. STEP 6: Pour the mixed ingredients to boil over medium-low heat for 3 to 4 minutes until the texture is thick and smooth. Keep stirring and whisking or else your custard would be clumpy easily.
  7. STEP 7: Transfer the mixture to a bowl to cool for 30 minutes in room temperature. After that, sift matcha tea powder in to the custard.
  8. STEP 8: Whisk 3 large egg whites until foamy, then add sugar one spoonful at a time.
  9. STEP 9: Whisk until the meringue is firm and glossy
  10. STEP 10: Whisk ⅓ of the meringue into the custard and mix.
  11. STEP 11: Place the mixture into ramekins and bake for 12 to 15 minutes till the souffle is well risen with a golden color.

NO.5 Matcha Tea Chocolate

NO.5 Matcha Tea Chocolatephoto by kirbiecravings embedded from Pinterest

You could not have forgotten chocolate when it comes to sweet snacks and dessert. With some multi-purpose matcha tea powder, you can easily make some matcha tea flavor chocolate and enjoy them at work, at school, or anywhere you want!→ Get Your Matcha Chocolate Powder Here!

  1. STEP 1: Divide 400 g of white chocolate into small pieces for easy melting.
  2. STEP 2: Boil 125mL of heavy whipping cream over medium heat until almost boil, then immediately add the chocolate and butter.
  3. STEP 3: The mixture would solidify, so melt the chocolate and butter while the cream is still warm.
  4. STEP 4: When the mixture is smooth, sift 2 tablespoon of matcha tea powder into the mixture. Mix well.
  5. STEP 5: Pour the mixture into a baking dish. Tap the dish on the kitchen counter for a few times to remove air bubbles. Refrigerate for 4 to 5 hours.
  6. STEP 6: Cut the chocolate into pieces. Dust 2 teaspoon of matcha tea powder on top of the chocolate and enjoy.

NO.6 Matcha Tea Donuts

NO.6 Matcha Tea Donutsphoto by foodgawker embedded from Pinterest

In the US, donut is a guilty pleasure to many people. However, in Japan, donuts are baked instead of fried, making it healthier to consume as well as less guilty to enjoy. All you have to do it to add matcha tea powder into recipe, and bam! There you go with the matcha flavor donuts.→ Get Your Cute Donuts Pan Here!

  1. STEP 1: Preheat oven to 425F.
  2. STEP 2: Add all dry ingredients, including ¾ cup cake flour, 2 tablespoon sugar, ½ teaspoon baking powder, ¼ teaspoon salt, 1 tablespoon of matcha tea powder to bowl and mix well.
  3. STEP 3: Add 1 large beaten egg, ⅓ cup milk, 2 tablespoon melted butter and 1 tablespoon honey to mixture and mix well.
  4. STEP 4: Use a large ziplock bag or a pastry bag fitted with a round tip to pipe the batter into donut mold to ¾ full.
  5. STEP 5: Bake donuts for 8 minutes, or until an inserted skewer comes out clean. Cool in the pan for a few minutes before transferring them into a wire rack.
  6. STEP 6: Melt ¼ white chocolate to make the chocolate glaze. Dip the cooled donuts into the melted chocolate and add some sprinkles of your choice.

NO.7 Matcha Tea Pudding

NO.7 Matcha Tea Puddingphoto by foodgawker embedded from Pinterest

Matcha pudding is one of the choices for those who do not crave for a maddening sweetness. Matcha tea powder can add in a little bitter flavor into the pudding and make it a refreshing summer treat.→ Get Yours Here!

  1. STEP 1: Sift 1 ½ tablespoon of matcha tea powder into a bowl.
  2. STEP 2: Cut 2 gelatin sheets into thin ½ inch strips in a medium bowl then pour 2 tablespoon hot water and mix.
  3. STEP 3: Boil ½ cup of water to simmer, then place the gelatin mixture over the saucepan. This would immediately warm up the bowl and the gelatin would slowly dissolve. Once dissolved, remove from the heat and set aside.
  4. STEP 4: Pour 1 ¼ cup whole milk in a small saucepan and boil it to almost boiling.
  5. STEP 5: Add ¼ cup granulated sugar and whisk well.
  6. STEP 6: Add 3 tablespoon of milk mixture into the green tea powder. Whisk until the mixture is silky smooth.
  7. STEP 7: Pour the green tea mixture into the milk mixture and whisk all together.
  8. STEP 8: Add the gelatin liquid into the green tea mixture.
  9. STEP 9: Put 3 tablespoon red bean paste in a medium bowl and pour in some green tea mixture. Put the mixture inside small pudding bowls.
  10. STEP 10: Pour the green tea mixture on the top. Chill the pudding for 2 hours in the refrigerator. Once the pudding is solidified. Feel free to add whipped cream and sprinkle matcha powder to add flavours. Best serve chilled.

NO.8 Matcha Tea Yogurt popsicle

NO.8 Matcha Tea Yogurt popsiclephoto by foodgawker embedded from Pinterest

Matcha is always connected with calmness and serenity. However, it could be also used to make some delightful and refreshing poolside snacks! This matcha tea yogurt pop would be wonderful for chill summer poolside party where you all can enjoy some matcha in a form of a popsicle!→ Get Your Homemade Popsicle Makers Here!

  1. STEP 1: Gather the ingredients, 2 c plain yogurt, 2 tablespoon honey, 2 teaspoon matcha powder, 1 pinch of salt, ¼ teaspoon vanilla extract, ¼ teaspoon almond extract. Whisk together well.
  2. STEP 2: Taste the mixture and add in more honey if wanted.
  3. STEP 3: Fold 1 c of Mochi bits into the mixture.
  4. STEP 4: Carefully place the mixture into popsicle molds and ensure there is at least a few mochi bits in each mold.
  5. STEP 5: Freeze for a couple of hours and enjoy.

NO.9 Matcha Tea Pancakes

NO.9 Matcha Tea Pancakesphoto by foodgawker embedded from Pinterest

Pancakes is a very common breakfast food in both the United States and Japan. Now, you can try to add in some new flavors to your everyday pancake with some matcha tea powder.→ Get Your Organic Matcha Powder here!

  1. STEP 1: Whisk 1 large egg, ⅓ cup milk, 2 tablespoons vegetable oil or melted butter, 2 tablespoons sugar, ½ teaspoon vanilla extract into a large bowl.
  2. STEP 2: Add ½ cup flour, 1 tablespoon matcha powder, 1 ½ teaspoon baking powder and 1 pinch of salt to the mixture. Whisky until the batter comes together.
  3. STEP 3: Heat a heavy cast-iron skillet over medium-low heat. Brush with vegetable oil or butter. Place the pancake batter slowly onto the skillet. Cook until bubbles appear on the surface then flip the pancake and cook for another minute.
  4. STEP 4: Serve with butter and syrup.

NO.10 Matcha Tea Mango Popsicle

NO.10 Matcha Tea Mango Popsiclephoto by foodgawker embedded from Pinterest

If you think that matcha flavor is too simple, you can try to mix and match it with other flavors. Matcha has a relatively neutral taste and goes well with most of the other foods. Here is an idea of mixing fruits with matcha tea powder.

  1. STEP 1: Prepare the top matcha layer of the popsicle first. Add ⅔ cup full fat coconut milk, 1 teaspoon matcha tea powder and 2-3 teaspoon agave nectar or maple syrup or honey. Blend until smooth. Divide evenly and place them into popsicle molds.
  2. STEP 2: Freeze the popsicles to set before you prepare the next layer to prevent the two layers merging into one.
  3. STEP 3: Add 1 cup fresh diced mango, ¼ cup full fat coconut milk and ½ medium lemon juice. Blend until creamy and smooth.
  4. STEP 4: Pour over the matcha tea layer. Tap the mold on the kitchen counter to remove any air bubbles.
  5. STEP 5: Freeze for at least 5 hours until completely set.

So what are you waiting for?

Grab a couple bags of matcha tea powder and start the wonderful and healthy journey of matcha tea! Use your imagination and create some recipes of your own, so that you can enjoy matcha tea all year round, no matter when you are having a picnic in spring, a pool party in summer, a cozy hike in autumn or just snuggling in your bed in winter, matcha tea powder would be your best friend in the kitchen.

You might also like:
→Best 6 Japanese Pudding Recipes You Must Try at Home!
→Top 14 Matcha Snacks You Must Try !
→7 Must Try Easy Japanese Dessert Recipes Collection!
→Top 14 Matcha Snacks You Must Try!

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