There is clearly no argument, once in a while a good treat is very helpful. Treating yourself to some really nice delicacy once in a while is not a bad habit. A little party hurts nobody, neither does a little entertainment hurt. One of such sumptuous treats is matcha desserts. Heavenly delicious, you can’t hold back from the savory appeal of these lovely matcha desserts. A creamy delight, you see yourself involuntarily going back for more. Could it be the mouthwatering matcha cupcakes, could it be some great matcha chocolate truffles or even your matcha milkshakes, you are definitely in for a really nice treat. Let us enjoyably learn more about matcha recipes.
Table of Contents
Warm Matcha Desserts
1. Mint Tea Matcha Milkshake
On their own milkshakes are almost irresistible, very lovely treats of course. But how about when you get things more dazzling by adding your matcha green tea(Get it here!)?
Definitely, it is a bomb, so yummy and nourishing. The mint tea matcha milkshake is as delicious as it is nutritious and it is just so refreshing. What more, it is ridiculously easy to prepare. Just a handful of minutes and a handful of ingredients and there you are with your matcha milkshake for your merciless devouring. The mint tea matcha milkshake recipe is always a pleasure to enjoy anytime.
2. White Chocolate Matcha Cream Pie
Yes, this is one sin we can’t just easily repent from: we worship chocolate! We all love chocolate, not just kids really. The thing is the love for chocolate is well deserved. Chocolate is notoriously soothing and tends to turn bad days around to good ones – making your head feel really calm.
Scientifically, it has been found that chocolate when eaten triggers a release of calm soothing endorphins from your brain, helping you with a great sense of calm. But when you add your matcha to your chocolate resulting in your white chocolate matcha cream pie, you are in big trouble for the deliciousness.
Lovely and charming, very few would blame you for jumping into a burning house just to save your white chocolate matcha cream pie. Another interesting thing is that this matcha dessert is a very healthy way to eat chocolate which otherwise on its (chocolate) own is not too healthy to consume habitually on its own. But the matcha ingredient (as in the white chocolate matcha cream pie) moderates the extreme health repercussions of eating chocolate.
Cold Matcha Desserts
1. Matcha Frozen Yogurt
Matcha frozen yogurt comes with that same gripping charm of your matcha ice cream. The flavor and the fragrance of the matcha frozen yogurt makes it even more enchanting. When compared to matcha ice cream, frozen matcha yogurt has a purer taste which is notably more exotic. The frozen matcha yogurt is even healthier. But then you may be asking why is this?
This is because frozen yogurt comes with a lovely amount of vital proteins. For example, the greek yogurt component of this matcha recipe would help your body wholesomely with about twenty percent of the protein recommended for one to take daily. More interestingly, the matcha frozen yogurt has a wealthy composition of antioxidants. Amazingly, matcha frozen yogurt hoards about 10 times the amount of health nutrition you would get from a cup of green tea. This matcha dessert is also powerfully effective at burning those excess calories from you. The matcha frozen yogurt is simply a delightful superfood.
2. Matcha Infused Root Beer Float
How about the matcha infused root beer float? This is one innovative way to enjoy your matcha dessert cold. This cold matcha drink brings in your traditional Russian root beer which is already famous for its large bank of antioxidants. This matcha infused root beer float dessert is very reinvigorating sure to power you up after an exhaustive routine.
Creamy, green and cold, this is one lovely matcha dessert to rightly savor. This is simply an ingenious way to make your matcha dessert adding a large bulk of nutritious additives like fluorine, vitamins, and catechins.
Baked Matcha Desserts to Savor at Home
1. Three-Egg Chiffon Matcha Cake
The three-egg chiffon matcha cake is so easy to recognize especially for its fluffy texture which is significantly lighter. Well, the three-egg chiffon matcha cake is quite different from your normal everyday cake even more considering the mode of preparation – particularly the ingredients. Rather distinctly, the three-egg chiffon matcha cake is prepared from eggs and vegetables.
So where does this lead us? A lovably delicious cake that perfectly combines the best foaminess and sponge batters for your exquisite relish. It tastes amazing while still retaining the fragrance of green tea. This fragrance is stunning when allowed to permeate your living space fills your home with the smell of aura, making you feel just right at home.
Going on holiday? Then it is one of the best moments to try the three-egg chiffon matcha cake with your loved ones. In Europe, this is a rather commonly served deserts on St. Patrick’s Day and even on a nice Christmas day with your family. Its lovely green coloration makes it even more engrossing. If you think you can withstand the overflowing sumptuousness, try to combine the three-egg chiffon matcha cake with some lovely matcha cocktail. The sweetness? You are gone!
2. The Dazzling Matcha Cake Roll
The matcha cake is almost a must-try when it comes to baked matcha desserts. This matcha dessert intoxicatingly combines all the wonders of cake rolls and matcha into one astonishing package. It has this amazing vegetal taste typical of matcha yet very refreshing. Take a bite and you are in wonderland!
3. Matcha Green Tea Pancake
Pancakes? Yeah!! It is true we can’t hold ourselves back from pancakes. Refusing an offer of pancake even from your most bitter enemy is really hard. Even harder to turn down is the awesome matcha green tea pancakes. Let us see how we can prepare it.
To start with, you will need 2 eggs, then some cup milk (about 2/3 would suffice). You would also need a quarter cup of melted butter or vegetable oil which will find use in the frying. We will also need sugar here too to make the matcha green tea pancakes, about a quarter unrefined cup. A tablespoon of matcha powder(Get it here!), as well a tablespoon of baking powder. If you deem fit you can also add your vanilla extracts as well as toppings like pepitas or raspberry. So let us go in.
☞Follow these steps ٩(ˊᗜˋ*)
4. Matcha Mochi Dessert
Next we would be looking at the matcha mochi dessert. The matcha mochi dessert is agreeably a popular Japanese matcha rice recipe. It’s lovely creaminess can be well attributed to its coconut milk constituent.
So looking at the ingredients. You would need sweet rice flour (about one and a half cups), you would also need half a tablespoon of matcha powder, three quarter of coconut milk and the same quantity of vanilla extract. Also for the dusting, corn starch would be appropriate.
☞Follow these steps ٩(ˊᗜˋ*)
- Step 1: Start by heating your oven to about 275 degrees and grease your glass pan.
- Step 2: Now get your rice flour, baking powder, sugar and matcha powder in a bowl thoroughly whisking.
- Step 3: In another bowl, mix your vanilla extract, your coconut milk with some water and thoroughly mix together.
- Step 4: Pour your batter into your pan after which you would seal it closely possibly with a foil. Following this exercise, you would bake for an hour or about 1 hour 20 minutes until you notice that the top is prepared.
- Step 5: Take off the foil cooling at room temperature for a relatively longer span of time preferably overnight. The work is almost done here after the overnight cooling.
- Step 6: Now is the time to lovingly chop up your mochi. So get your mochi on your cutting board and slice them up. While you can take any shape for the sliced mochi, the preferred shape is to slice them with a sharp knife into lovely little cubes. Very good work. Now coat them with your cornstarch and enjoy!
5. Matcha Cheesecakes
Let us start off with the ingredients needed to prepare your matcha cheesecake. Note that we would be taking the measurement for eight servings.
So moving on, you would need 140g of biscuits which is the equivalent of 1 ⅓ cups. You will also need 80g of melted butter, 2 TBSP of milk, 5Tbsp of your gelatin powder, 750g of cream cheese, 2TBSP OF matcha powder, 400g of yogurt, 400ml of heavy cream as well as 120g of sugar if you deem fit.
☞Follow these steps ٩(ˊᗜˋ*)
- Step 1: Get your biscuit into a ziplock bag for adequate crushing. After that, bring in your milk as well as your butter into the crushed biscuit and mix thoroughly.
- Step 2: Get that mixture into a spring-loaded mold (preferably 7 in) so as to realize the needed shape while holding strongly with your fingers.
- Step 3: Next put it in a refrigerator and allow it to sufficiently cool for about half an hour.
- Step 4: Put your gelatin in a dish and add water heating in a microwave oven while you would be stirring it periodically after 15s. Once the gelatin sufficiently liquefies, filter the liquid gelatin into the previous mixture stirring well to properly mix.
- Step5: Now half the mixture into two. To one of the parts melted matcha and properly mix.
- Step 6: Pour this half into your spring-loaded mold (the bottom part) and put it in the freezer to solidify for about 17 minutes.
- Step 7: Take off the cake from the mold transferring it to your dish.
- Step 8: Now proceed to sprinkling the tea strainer on the water surface and enjoy.
Finally, Let Us Look at Wagashi
Basically, Wagashi is an adorable Japanese sweet made traditionally from fruits, rice, as well as bean paste. In a typical Japanese tea ceremony, it is quite a common practice to serve wagashi with a nice bowl of matcha.
There are fundamentally two varieties of wagashi (Get them here!)which you would come across in a tea ceremony. There is the higashi, a kind of wagashi served with usucha. Also there is the omogashi a kind of wagashi commonly served with koicha.
More than being just a matcha sweet, wagashi is very healthy for the body. Wagashi is richly composited of fiber, plant proteins while being free of dangerous cholesterol and animal fats. In this perspective, it is healthier than most of the sweets we find in the western world.
You might also like٩(●˙▿˙●)۶…⋆ฺ
→10 Astonishing Matcha Recipes You Should Try!
→Top 10 Matcha Tea Powder Home Made Recipes
→【Best 5 Matcha Baking Recipes】Healthy and Diet Recipes that make your guest drooling!
→TOP 7 No-Bake Matcha Dessert Recipe That Is Mouth-Watering!
